Pan-fried mixed eggs. Served with lobster in Bisque sauce

allergens: egg, cream, seafood - lobster, Bisque sauce

Baked eggs in spicy tomato sauce with peppers and leek. Served with mix of herbs and grated sheep’s cheese

allergens: eggs, spices on sauce

the perfect balance of spice, sour, and freshness 

A bold Thai classic made with aromatic lemongrass, fragrant kaffir lime leaves, spicy galangal, fresh chili peppers, juicy king shrimp, earthy mushrooms, bright lime juice, savory fish sauce and finished with fresh coriander

allergens: seafood, fish sauce

Oatmeal cooked in coconut milk. Served with berries, buckwheat granola and fresh passion fruit

allergens: honey

With homemade orange jam and yuzu vanilla cream

allergens: honey, milk products 

Classic Spanish-style tapas skewers with peppers and olives

Classic Spanish-style tapas skewers with peppers and olives

Local olives

Olives stuffed with blue cheese cream

allergens: milk products 

Small shrimps aioli

Cured beef slices served with chips and pickled peppers

Almonds seasoned with spicy chili flakes, smoked salt, and juniper, served with pistachios and macadamia nuts

allergens: nuts

Sweet batata fries with truffle sauce

Tuna tartare on a toasted brioche. Served with spicy tomato shot

allergens: fish, gluten

Steamed lobster meat with aioli, kimchi and Bisque. Topped with celery and cucumber relish

allergens: seafood, milk products, gluten

With Japanese mayo inspired sauce, boiled egg and mustard, fresh cucumber and corn in sweet sauce

allergens: seafood, mustard, gluten

Hand-rolled brioche filled with marinated octopus, corn purée, miso, kimchi-seasoned celery, and coriander sauce

allergens: seafood, garlic, gluten

Japanese classic: deep fried chicken with chili garlic sauce and fresh cabbage

allergens: garlic, gluten

Our twist on classic smash burger

allergens: milk products , gluten

Fresh oysters with coriander salsa-style sauce and tobiko

allergens: garlic

Deep-fried tiger shrimp patties with fresh coriander. Served with spicy kimchi mayo

allergens: seafood, garlic

Algarve shrimp carpaccio with Biológico oil olive, citrus and Sichuan pepper

allergens: seafood

Slices of bluefin tuna with Biológico olive oil, lime, spices, smoked salt

Crispy fried tofu in Asian sauce with sesame seeds, garlic, green onion and chili pepper

allergens: garlic, spices 

Citrus cream sauce and Pecorino cheese

allergens: milk products, garlic 

Yellow curry with egg noodles, steamed lobster, cucumber and celery relish with fresh coriander

allergens: egg, spices, seafood

Asian-style fried rice, slightly spicy, with crab and fresh greens

allergens: garlic, spices, seafood

Cheesecake with goat cheese, served with homemade blueberry jam 

allergens: milk products 

Topped with fresh passion fruit with chilli

allergens: milk products 

With almond flour, pecans, and blueberries. Served with lavender yuzu cream, coconut milk, and mascarpone

allergens: nuts, eggs, milk products 

Natural handmade sweets made with dates, cocoa, pecans and oats

allergens: nuts